Often, choosing between tasty and healthy, most often, we try to choose healthy. And how nice it is when you don’t need to choose when tasty and healthy are combined in one product. This is exactly the path followed by the specialists of «Ovadan Ulke», creating their own spread (fatty product with an individual form of serving). There is a misconception among consumers that the spread is not real, but it is not.

In translation, spread means «smear». More often it is a mixture of vegetables, cottage cheese and other products that are easy to spread on cookies, ordinary bread. Spread is not a specific fat product, but a so-called feed form. If we consider it in the creamy-milk sphere, then this is a product mixed from milk and vegetable fats, where, unlike the same oil, it does not contain cholesterol and, as a plus, polyunsaturated acids that are useful for the body are in the composition.

The company's new product is a fat base made from refined cottonseed oil, refined to a completely pure salad oil, odorless and tasteless. On the territory of the enterprise there is a special workshop equipped with European technology. The new products have favourable organoleptic properties that correspond to the highest quality grade. More than 20 tons of products are produced per day.

In addition, marketers have been working on new packaging, which, in addition to all safety, must comply with packaging requirements. For example, for the «Nur» brand, the slogan is family traditions, which were chosen as a rich green color option, symbolizing harmony, ecology and immutability.

Distributors of the company sell spreads of various fat content - 40,60,70,82 and packaging forms: foil 200 grams, monoliths 5.10 and 20 kilograms.

The company's spread and ghee quickly won the trust of confectionery and bakery manufacturers, as well as retail chains.