The complex, which was built several years ago, is affiliated to the State Food Industry Association. Its project capacity - eight million eggs per year has been achieved in the in the shortest possible time. This year, over 9.5 million of eggs have been supplied to the retail chain. Next year it is expected to increase the volume of production of this product, which is of great demand on the local market.

All parts of the poultry production complex are supplied with the up-to-date equipment and technology. The modern system of management enables to automatically feed chickens and collect eggs that significantly saves time and makes the work of specialists at the complex easier. The sanitary regulations and environmental safety requirements are strictly observed at the enterprise.

The number of laying hens at the complex increases with every passing year. The diverse food reserve contributes to the success in chicken farming. Their daily food consumption includes combined feed with nutritious and vitamins mixtures. This method of feeding promotes the growth of chicken, the total number of which makes up 670,000.

Intensive growth of spring chickens and productivity of hens are of great importance in the context of the increasing demand for poultry meat and eggs and competitiveness in this product segment. Marketing experts at the complex regularly analyze the market environment.